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This page was was last updated 14/08/2020.
Poached, scrambled or fried free range eggs, streaky bacon, mushrooms, oven roasted tomato, home made pork & apple sausage, pan fried herb potatoes, served with toasted sourdough.
One free range poached egg on toasted sourdough with oven roasted tomato, portabello mushroom, sautéed spinach, halloumi & beetroot relish.
Pan fried potatoes tossed with baby spinach, cherry tomatoes & spicy chorizo topped with a free range poached egg, drizzled with hollandaise sauce & pesto oil.
Free range poached eggs served on toasted Parmesan English
muffin, with sautéed baby spinach and finished with Hollandaise
With salmon 18.5
With bacon 17.5
Cinnamon spiced brioche accompanied with crispy bacon, caramelised banana & maple syrup.
Served with capers, cream cheese, lemon & salad garnish.
Served with cream cheese, tomato, avocado & salad garnish.
Chicken tenderloins coated in lime & chilli, served with
slaw, cheese, avocado & tzatziki wrapped in a
spinach & pesto tortilla.
Home made lamb pattie with hummus, feta, baby spinach leaves,
onion rings, tomato relish & tzatziki
served with rustic fries.
Served on Asian coriander slaw & drizzled with lemon aoili.
Salad greens, tomatoes, red onions, cucumber, roasted pumpkin & grilled halloumi with balsamic dressing topped with pine nuts & fried onion flakes.
Chicken tenderloins tossed in salad greens with feta & crispy noodles drizzled with passionfruit dressing.
Served with artisan bread roll.
Served with cheese, bacon pieces, sour cream & sweet chilli sauce.
Served with garlic & lemon aioli.
Scones & Muffins
Changes daily, please enquire for today's flavour.
Spirulina blend with fresh banana and apple juice.
Pineapple, banana, passionfruit blended with coconut milk.
Blueberries, banana, peanut butter, oats, protein powder blended with milk
Blended with ice cream & finished with whipped cream.
Fresh fruit blended with ice cream and milk
Sweet / Turmeric
P: 09 947 5931
Weekdays: 7am - 3pm
Weekends: 8am - 3pm